List of products by brand De Angeles
VIÑA 1924 DE ANGELES is located in Vistalba, a first area that is said to have the desirable combination of characteristics of the Uco Valley and Luján de Cuyo.
Malbec De Angeles has one of the oldest vineyards in the area dating back to 1924. More than 80 years old, it belongs to the first steps of viticulture in Vistalba and Mendoza. Unlike the vast majority of wineries that buy more grapes than they produce, Malbec De Angeles has 20 hectares of vineyards, and only 3.5 of them are used for the production of their wines.
The production is carried out at the foot of the vineyard, with avant-garde technology, manual inspection and selection of bunches, de-stemming, inspection and manual selection of grains, incubating by means of a conveyor belt and lifting, ensuring that the grains arrive whole to the tanks. Small tanks, 100, 65, 40, 35 and 15 HL capacity, in stainless steel and with automatic temperature control.
MoreThe "entry level" wine is "Malbec" and it has high levels of fruit and complexity, it is difficult to call this wine "entry level", only 20% has passed through 2nd use French oak barrels preserving its fruit characteristics. and refreshing, it is a high caliber Malbec that is not argued in oak, in the case of this "Malbec De Angeles" you will find only traces of vanilla or cinnamon, however the most prominent aromas and flavors are a seductive group of fruit of fresh raspberry, cherry and plum, and a lingering mint and floral quality.
The “icon” wine is “Gran Malbec”, it is another deeply fruity Malbec with similar characteristics to “Malbec”, but its fruits are juicier, darker and more voluptuous, with delicate vanilla waves in its aromas, and a firm tannic structure. and good acidity on the palate.
De Angeles Cabernet was chosen, in 2020, by Tim Atkins as the best Cabernet Sauvignon in Argentina. Being a wine that finds the perfect balance between strength and elegance. With a power body dressed in velvet, herbal aromas and tastes of Sauvignon but with super round and well unctuous tannins related to that almost 100 year old vineyard in Vistalba. Its passage through French oak barrels for 14 months, in addition, gives it smoked chocolate that is the icing on the cake for the end.
The winemaker behind the magic of these wines is Juan Manuel Gonzalez.
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